Bakery menu

Made in Port Adelaide.

Please allow at least 36 hours. Some cakes need 48 hours. Order by phone on (08) 8241 0664, Mon–Thu 7am–3pm.

Cakes made to order

Whole cakes.

20 cm or 28 cm; selected cakes also 40 cm. Prices are per cake.

Individual tarts

One for now, one for later.

Some tarts contain nuts — please ask.

Classic $6.00 each

  • Lemon
  • Lime
  • Dark Chocolate
  • White Chocolate
  • Passion/Ricotta
  • Nutty/Maple
  • Walnut/Espresso
  • Raspberry/Coconut
  • Mazarin/Almond
  • Salty Caramel
  • Jaffa
  • Apple/Mazarin
  • Rhubarb/Mazarin
  • Raspberry Cheesecake
  • Topdeck
  • Lemon Cheese
  • Peanut Butter
  • Swedish Custard
  • Princess Cake Slice
  • Mini Mud (white or dark)

Gluten free $7.50 each

  • Lemon/Poppy Cheesecake
  • Orange/Almond
  • Blueberry Cheesecake
  • Sarah Bernhardts
  • Mini Scabs
  • Brownie Slice

Vegan $8.50 each

  • Raspberry
  • Cacao
  • Chia Bar

Bread, pastries & pies

From the counter.

Baked fresh at the bakery. Ask what is in the cabinet today.

Croissant — almond or chocolate$6.50
Croissant — plain$5.50
Ham, cheese and tomato croissant$8.50
Muffins$6.00
Cinnamon bun$6.00
Pies (various flavours)$7.50
Quiches (GF) — ham or salmon$7.00
Biscuits$4.00
Sourdough — white or rye (900g)$10.50
Banana bread$19.00
Raisin bread$19.00
GF bread (800g)$19.00

Ordering

Order a cake.

Call (08) 8241 0664, Mon–Thu 7am–3pm. Please allow at least 36 hours. Some cakes need 48 hours.

Chocolate plaque — small$5.00
Chocolate plaque — large$10.00

Wholesale

Wholesale cakes, tarts & pies

We supply cafés and businesses around Adelaide. Wholesale prices and arrangements are set individually — contact us to discuss your range, quantities and delivery.

Call the bakery

Opening hours

  • Monday – Friday7am – 2pm
  • Saturday – SundayClosed

Hours can change on public holidays. Call ahead if you are making a special trip.

Find us

15 Nile St
Port Adelaide SA 5015

0478 826 669

Cake orders: (08) 8241 0664

Bakery

Port Adelaide Bakery

15 Nile St
Port Adelaide SA 5015

Mon–Fri 7–2

About this bakery

Where everything is made.

The Port Adelaide bakery is the heart of Swedish Tarts. It supplies Semaphore and Glenelg every morning and sells directly to the public: whole cakes made to order, individual tarts, croissants, cinnamon buns, pies, sourdough and rye. From Princess Torta and Swedish Scab Cake to cinnamon buns and semla, this is where our Swedish cakes are made. Whole cakes are available for birthdays and celebrations, with gluten-free and vegan options. It is also where our wholesale cakes, tarts and pies are made for cafés and businesses around Adelaide. Contact us for custom cake orders and wholesale prices and arrangements.

  • Whole cakes made to order
  • Individual tarts, pastries and bread
  • Pies, quiches and cinnamon buns
  • Dog-friendly outdoor seating
  • Wholesale prices & arrangements on request

Order a cake

Call the bakery.

Whole cakes, tarts and wholesale orders — call (08) 8241 0664.